Description
A delightful blend of savory, spicy, and creamy flavors in a comforting dish that’s perfect for gatherings.
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1/2 cup buffalo sauce
- 1 cup cream cheese, softened
- 1 cup shredded cheddar cheese
- 1/2 cup ranch dressing
- 1/2 cup green onions, chopped
- Tortilla chips or celery sticks for serving
Instructions
- Preheat the oven to 350°F (175°C).
- Combine the shredded chicken with buffalo sauce, cream cheese, ranch dressing, and half of the cheddar cheese in a large bowl. Stir until well mixed and smooth.
- Transfer the mixture into a baking dish, spreading it evenly to cover the bottom.
- Top with the remaining cheddar cheese and sprinkle with chopped green onions.
- Bake in the preheated oven for 20-25 minutes or until the cheese is bubbly and golden on top.
- Serve warm with tortilla chips or celery sticks for dipping.
Notes
Use rotisserie chicken for convenience or add vegetables like broccoli for extra nutrition.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 3g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 80mg
Keywords: buffalo chicken, cheese bake, comfort food, easy recipe, party food