Description
A comforting and easy Crockpot Chicken and Gravy recipe perfect for busy weeknights or family gatherings, served over rice or mashed potatoes.
Ingredients
Scale
- 4 chicken breasts
- 1 packet of ranch dressing mix
- 1 can of cream of chicken soup
- 1 cup of chicken broth
- Salt and pepper to taste
- Rice or mashed potatoes for serving
Instructions
- Start with the chicken: Place the chicken breasts directly into the crockpot.
- Prepare the sauce: In a mixing bowl, combine the ranch dressing mix, cream of chicken soup, and chicken broth. Stir well until blended smoothly.
- Pour it over the chicken in the crockpot, ensuring all pieces are coated.
- Season with salt and pepper to taste.
- Set to cook on low for 6-7 hours or high for 3-4 hours.
- Shred the chicken once cooked and mix with the gravy.
- Ready to serve over rice or mashed potatoes.
Notes
Consider searing the chicken before adding to the crockpot for enhanced flavor. Add vegetables for a one-pot meal.
- Prep Time: 10 minutes
- Cook Time: 360 minutes
- Category: Main Course
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg
Keywords: chicken, crockpot, gravy, easy dinner, comfort food, slow cooker